Menu

Due to the frequent fluctuations of in the price of seafood, we do not publish specific prices. Our platters and entrees range on price from $13.50 - $35.

Side Items
  • French fries
  • Hushpuppies
  • Coleslaw
  • Grits
  • Corn Cob
  • Crab Cake
Entrees
Frogmore Stew

A.K.A. "Low Country Boil" Sausage, shrimp, corn & potatoes

Shrimp & Grits

Sauteed shrimp, sausage, celery, onions & corn

Oysters
Half Trays - market price
Full Trays - market price
All you can eat - Market price

(Locally harvested when in season, September through the first half of May)

Platters

Served with French fries, hushpuppies, and coleslaw

  • Shrimp Platter

    1/3 lb fried or boiled shrimp

  • Fried Fish Platter

    Whiting filet

  • Shrimp & Fried Fish

    Fried or boiled shrimp

  • Shrimp & Crab Cake

    Fried or Boiled Shrimp

  • Shrimp & Fried Oysters

    Fried or boiled shrimp

  • Seafood Platter

    Shrimp | Fish | Crabcake, & Fried Oysters

  • Crab Cake Platter

    3 cakes per plate

  • Fried Oyster Platter

    Fresh Carolina Oysters

  • Fried Chicken Tenders

    3 chicken tenders

Soda - $2
Tea - $2
Domestic Beer- $3.50
Imported Beer- $4.25
Local Draft Beer - price varies
Liquor - price varies
Mixed drinks - Starting at $6

Swing by and check out our full bar line-up!